Last weekend I attended a nut-free vegan cheese workshop. I've made plantbased cheeses in the past going to this event was a way to confirm what I knew and to learn new tricks! Having allergies means I can't have nut cheeses luckily there are always alternatives. The workshop as well as many of the online recipes I've tried in the past inspired me to try to make my own cheese. I put olives in everything so I decided to make a spicy pimento olive cheese!