Halloween is coming up! This blog has a lot of recipes that are perfect for it. Here is a short list of my favourite ones - Black yaki gyoza Basic black bread and Black pasta. Those recipes weren't holiday-specific but these cute pumpkin cookies sure are! They're super soft and easy to prepare.
Been a while since i've baked cookies.
I felt like making sweets and since it's pumpkin season I decided to get one and make something with it.
I like these a lot because they're not too sweet I have coconut sugar to thank for that. It has a more complex taste caramel-like. I would suggest using that if you have it if you don't you can substitute it with any other sugar. Coconut sugar will make your cookies a darker shade of orange almost brown. I think it fits nicely with the toned-down colour of the pumpkin seeds. If you want a bold orange colour use white cane sugar instead (or another type of white sugar).
I'm going to a themed halloween party this year don't think these will fit with it. I'll be eating these all week instead!