houjicha overnight oatmeal

1 serving — 10 minutes

Mornings are made better with the nutty and earthy flavour of houjicha oatmeal. If you're not familiar with houjicha, visit a tea shop and ask for it, it's a Japanese roasted tea that is often served with sweet and savoury dishes. It's a good low-caffeine alternative to most teas, and adds just the right amount of flavour to oatmeal without overpowering it.


water 240 ml
houjicha 10 g
banana 1
flax seeds 7 g, ground
rolled oats 35 g