roasted pumpkin seeds

6 servings — 30 minutes

Pumpkin seeds can be prepared in many ways, one of the best ones is oven-roasted! It doesn't take a lot of time, and it makes a nice snack or add-on to soups or other meals.

I don't buy raw shelled pumpkin seeds often, because they're expensive. It helps to buy them in bulk, you pay less in the end.

Roasted pumpkin seeds are delicious with almost anything, the sweet of the maple syrup with the spicy taste of the paprika is perfect. Subtle, but very good.

pumpkin seeds

pumpkin seeds 32 g
smoked paprika 10 g
cumin seeds 10 g
maple syrup 5 ml
salt 1.25 g